Vegan Shepherd's Pie | Vegan Recipes | Veganuary

Name: Vegan Shepherd's Pie | Vegan Recipes | Veganuary
Total time: 95 min
Ingredients: Potatoes - as many as you think you'll need to cover the top of your oven dish (when mashed); 1 large onion; 3 cloves of garlic; Half a teaspoon of dried thyme; 1-2 carrots; 2 sticks of celery; A good glug of red wine; Dash of soy sauce (optional); 1 packet/can of puy lentils; Can of chopped tomatoes; 1 generous teaspoon of Bouillon; Pepper, salt; A little vegan spread; Grated Violife cheese (or other vegan cheese); For the garnish - some lovely greens and a large glass of red wine

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Check out this plant-based Sheperd's Pie recipe!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.

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Ingredients

Potatoes - as many as you think you'll need to cover the top of your oven dish (when mashed)
1 large onion
3 cloves of garlic
Half a teaspoon of dried thyme
1-2 carrots
2 sticks of celery
A good glug of red wine
Dash of soy sauce (optional)
1 packet/can of puy lentils
Can of chopped tomatoes
1 generous teaspoon of Bouillon
Pepper, salt
A little vegan spread
Grated Violife cheese (or other vegan cheese)
For the garnish - some lovely greens and a large glass of red wine