Christmas Steak with Flavors
Enjoy a festive Christmas Steak with a flavorful homemade salsa. PROVENIR | A delicious blend of tomatoes, garlic, and spices for the perfect dish.
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Cooking tools:
- Blender
- Cast iron skillet
- Instant-read thermometer
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Oven
- Mixing bowl
- Serving bowl
- Spoon
- Measuring cup
- Plastic wrap
- Refrigerator
Ingredients
- 2 small Tomatoes cored
- 2 Garlic cloves
- 1 Jalapeno Chilli stemmed, seeded and halved
- 1/2 White Onion
- 1/4 teaspoon Red wine vinegar
- Salt
- freshly ground black pepper
- 3 Red wine vinegar
- 4 Garlic cloves roughly chopped
- 1 cup Flat-leaf parsley (Fresh) diced
- 1 cup Coriander (fresh) diced
- 1/4 cup Ice cubes
- 2 tablespoons Oregano leaves
- 1 Jalapeno stemmed, seeded and roughly chopped
- 3/4 cup Extra-virgin olive oil
- 1 Provenir New-York Steak Strips
- 1 tablespoon Provenir Beef Tallow
- 2 tablespoons Unsalted butter cut into cubes
- 3 sprigs Fresh thyme
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