Braised Beans | Celebrateyourplate

Braised Beans | Celebrateyourplate

celebrateyourplate.org

Dried beans can add up to real savings in the kitchen. Try this high yield braised beans recipe and have enough to save for later.

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Ingredients

  • 2 cups dried (pinto, navy, kidney, black) beans
  • 1/4 cup olive oil OR vegetable oil
  • 6 cups water
  • 3 large carrots, diced
  • 4 stalks celery, diced
  • 2 onions, chopped
  • 4 cloves garlic, minced OR 4 teaspoons garlic powder
  • 1 tablespoon salt (optional)

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