Gluten Free Brownies | Enriched Recipes
Not only are these delightfully fudgey brownies gluten free, but they can be made in one pan so there's minimal washing up too!
Ingredients
- 250g unsalted butter
- 300g good quality 70% dark chocolate
- 350g caster sugar
- 4 Enriched eggs
- 200g ground almonds
- 50g cornflour
- 75g dried figs, sliced (optional)
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