White Chocolate and Candied Kumquat Charlotte | RICARDO

Ingredients

• 2 cups (500 ml) kumquats washed and thinly sliced
• 1 cup (250 ml) water
• 1 cup (250 ml) sugar
• 6 eggs, separated
• 3/4 cup (180 ml) sugar
• 1 teaspoon (5 ml) vanilla extract
• 3/4 cup (180 ml) flour
• 1 package gelatin
• 1/4 cup (60 ml) cold water
• 2 tablespoons (30 ml) corn syrup
• 10 oz (300 g) white chocolate, chopped
• 2 egg yolks
• 1/2 cup (125 ml) sour cream
• 2 1/2 cups (625 ml) 35% cream
• 1 large orange, peeled and cut into skinless segments
• Powdered sugar