Panettone Oysters and Scallops - Paulo Šverko
Oysters, scallops and Panettone: find out the recipe created for Insolito Panettone. Try the other recipes too!
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Cooking tools:
- Oyster knife
- Deep-fry thermometer
- Spider strainer
- Kitchen scale
- Microplane
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Whisk
- Pot
- Tongs
- Paper towel
- Serving platter
Ingredients
- 2 oysters
- 2 scallops
- 1 tablespoon of butter
- 1 egg
- grated peel of 1 lemon
- 1 tablespoon of gin
- Cold sparkling water
- Mandarin Loison Panettone Powder
- A slice of Lemon Panettone
- 50 g flour
- Salt
- pepper
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