Bahamian Rock Lobsters Recipe - How to Cook Bahamian Rock Lobsters

Ingredients

• 2 whole Bahamian rock lobsters (about 1.5 lbs each), cleaned and split
• 1/4 cup unsalted butter, melted
• 2 tablespoons extra-virgin olive oil
• 2 cloves garlic, finely minced
• 1 small Scotch bonnet pepper, deseeded and finely chopped
• 1 tablespoon fresh lime juice
• 1 tablespoon fresh lemon juice
• 1 teaspoon lime zest
• 1 teaspoon lemon zest
• 2 tablespoons fresh parsley, finely chopped
• 1 tablespoon fresh thyme leaves
• 1 teaspoon sea salt
• 1/2 teaspoon freshly ground black pepper
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon ground allspice
• 1 tablespoon dark rum
• 1 tablespoon honey
• Lime wedges, for serving