Chicken Quesadillas with Avocado Salsa | Savory

Ingredients

• 2 medium ripe avocados, peeled, pitted, and cut into 1/2-inch cubes
• 1 medium tomato, cut into 1/2-inch cubes
• 1/4 cup chopped fresh cilantro
• 1 medium jalapeno chile pepper, seeded and finely chopped
• 1 tbsp fresh lime juice
• 1/2 tsp salt
• 3 tbsp vegetable oil
• 1 lb boneless skinless chicken breasts, cut into 1/4-inch slices
• 1 medium red onion, thinly sliced
• 1 (.85 oz) packet Old El Paso ™ Chicken Taco Seasoning Mix
• 1/3 cup water
• 1 (11 oz) pkg Old El Paso ™ Flour Tortillas for Burritos
• 1 (7 oz) pkg Old El Paso ™ Shredded Quesadilla Cheese