Feta & Spinach Couscous Tofu Patties

Ingredients

• 1 cup water
• 2/3 cup whole-wheat couscous
• 1/2 cup nonfat plain Greek yogurt
• 2/3 cup shredded seeded cucumber
• 3/4 teaspoon garlic powder, divided
• 1/4 teaspoon salt
• 3/4 cup silken tofu
• 1 10-ounce package frozen chopped spinach, thawed and squeezed dry
• 2/3 cup crumbled feta cheese
• 1/4 cup snipped fresh dill
• 1/4 cup minced red onion
• 1/2 teaspoon freshly ground pepper
• 2 tablespoons extra-virgin olive oil, divided
• 4 cups sliced or torn green leaf lettuce
• Grape tomatoes, halved, for garnish