Pineapple Breeze Torte | Reader's Digest Canada
"This lovely torte features ladyfingers, a creamy filling and a crushed pineapple topping. It's a special treat for my large family and a must at Christmas." —Barbara Joyner, Franklin, Virginia
Ingredients
- 3 packages soft ladyfingers (split, 3 ounces each)
- 1 package fat-free cream cheese (8 ounces)
- 3 oz cream cheese (softened)
- 1/3 cup sugar
- 2 tsp vanilla extract
- 1 carton frozen reduced-fat whipped topping (thawed, 8 ounces)
- 3 tbsp cornstarch
- 1 can unsweetened crushed pineapple (undrained, 20 ounces)
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