Birria Taco Pizza - Fusion Flavor Favorite | Ortega®

Birria Taco Pizza - Fusion Flavor Favorite | Ortega®

ortega.com

A fusion of crispy birria tacos and cheesy pizza, this dish combines tender, slow-cooked beef with bold flavors for a mouthwatering experience.

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Ingredients

  • Birria:
  • 7 ancho chiles, (ends trimmed and de-seeded)
  • 7 guajillo chiles, (ends trimmed and de-seeded)
  • 3 chiles de arbol, (ends trimmed and de-seeded)
  • 1 white onion, (peeled and halved)
  • 6 garlic cloves, (peeled)
  • 4 roma tomatoes
  • 1 Packet of Ortega Street Taco Sesoning
  • 1 teaspoon apple cider vinegar
  • 6 to 8 cups beef broth or water, (divided)
  • 3-4 lb Beef Chuck Roast
  • Pizza:
  • 4 Pre-Made Pizza Crusts
  • 4 cups Shredded Mozzarella Cheese
  • Cilantro and Diced White Onion for serving
  • Ortega Taco Sauce

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