Korean Barbeque Turkey Burger
Ingredients | 2 | cloves garlic, pressed through garlic press | | ½ | teaspoon ground ginger | | 1 | teaspoon sesame oil | | 1 | teaspoon soy sauce | | ½ | cup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hormelfoods.com.
Cooking tools:
- Garlic press
- Instant-read thermometer
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Skillet
- Stove
- Toaster
- Refrigerator
- Plate
Ingredients
- 2 cloves garlic, pressed through garlic press
- 1/2 teaspoon ground ginger
- 1 teaspoon sesame oil
- 1 teaspoon soy sauce
- 1/2 cup Korean barbeque sauce
- 2 cups finely shredded green cabbage
- 1/4 cup mayonnaise
- 1 tablespoon honey
- 1 tablespoon rice vinegar
- 1 cup sliced kimchi
- 1/4 cup diced red pepper
- 1/4 cup shredded carrot
- 1/4 cup sliced green onion
- 6 JENNIE-O® 1⁄3-pound seasoned turkey burgers
- 6 brioche buns, sliced and toasted
More Like This
Korean Kimchi Turkey Burger
hormelfoods.com
"Burger of the Month: Korean BBQ Burgers"
rachaelray.com
Spicy Korean Chicken Burgers
yummygusto.com
Korean Beef Burgers | truLOCAL Recipe
trulocal.ca
Hamburger Recipe: Korean Bulgogi-Style Burger
andrejthechef.com
Barbecue Turkey Burgers Recipe
saymmm.com
Korean Barbecue Burger
saputofoodservice.ca
Easy Asian Turkey Burgers with Ginger and Garlic
oryana.coop