Luxurious Lemon Curd Cheesecake | Cottage Delight
Light and refreshing, our lemon curd cheesecake is a delicious desert treat. Easy to make at home with just a few ingredients!
Ingredients
- 225g digestive biscuits
- 100g melted butter
- 250g mascarpone
- 600g soft cheese
- 2 eggs, plus 2 yolks
- Zest 3 lemons, juice of 1
- 4tbsp plain flour
- 175g caster sugar
- 150g soured cream
- 3tbsp Our Classic Lemon Curd
- Handful raspberries, to serve (optional)
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