Cheesecake with Lemon Curd and Berries – Modern family cook
Delightful cheesecake with lemon curd and berries—perfect for any time of day! Easy to make, sunny yellow, and citrusy. Perfect with coffee or tea. Enjoy!
Ingredients
- 150 g cookies
- 50 g butter
- 500 g cottage cheese
- 250 ml double cream, 30-36 %
- 3 eggs
- 100 g powdered sugar
- 1 lemon zest
- 3 tbsp wheat flour
- 150 g lemon curd
- 300-400 g fresh berries
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