Vibrant Chimichurri - Live Learn Lovewell
Chimichurri goes well with almost anything: its bright acidity and punchy kick adds extra “oomph” to any dish. Chimichurri is traditionally Argentinian, and I find it goes well with grilled...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.livelearnlovewell.com.
Ingredients
- 1/2 red onion or 1 shallot, minced
- 3 garlic cloves, smashed and thinly sliced
- Bunch of cilantro, chopped
- Bunch of flat-leaf parsley, chopped
- Red pepper flakes
- 3/4 cup olive oil
- 1/2 cup red wine vinegar
- Salt, to taste
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