Washington State Merlot Wine Reduction Sauce | Emerils.com

Washington State Merlot Wine Reduction Sauce | Emerils.com

www.emerils.com

Experience the rich flavors of Washington State Merlot in this elegant reduction sauce. Perfect for special occasions or weeknight dinners.

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Ingredients

  • 1 (750-milliliter) bottle Washington State Merlot wine, or other dry red wine 1 small onion, quartered
  • 2 celery stalks, chopped
  • 2 carrots, peeled and chopped
  • 1 bay leaf
  • 2 tablespoons unsalted butter, cut into pieces
  • Salt
  • Freshly ground black pepper

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