Cool Red Gazpacho - MA SNAP-ED

Ingredients

• 1 English or regular cucumber or 2-3 kirby cucumbers, washed or peeled and diced
• 1 large ripe tomato, cored and diced
• 1⁄2 small red or yellow onion, peeled and chopped
• 1 red bell pepper, seeded and diced
• 1 tablespoon olive oil
• 1 tablespoon red wine vinegar
• 1 1⁄2 cups tomato or V8 juice
• 1⁄2 cup ice water
• 1⁄2 teaspoon salt
• 1 teaspoon fresh dill or 1 tablespoon fresh cilantro or basil leaves
• 1 tablespoon crumbled feta cheese
• 1 tablespoon croutons