Mothers Day Biscuit Card | Tate and Lyle Sugars
www.wearetateandlylesugars.com
Whether you’re five or fifty, these sweet and delicious biscuits make for a thoughtful, personalised gift for your mother. View our recipe today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wearetateandlylesugars.com.
Ingredients
- 110 g Butter
- 75 g Golden caster sugar
- 1 Large egg yolk
- 200 g Plain flour
- Lemon rind
- 1/2 tbsp Milk
- 500 g Fondant Icing Sugar
- 75 ml Water
- Food colouring gel
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