Ingredients
- 1/4 c Mayonnaise
- 1 Egg; beaten
- 1 tb Prepared mustard
- 1 tb Chopped parsley
- 1 ts Worcestershire sauce
- Juice from 1/4 lemon
- Salt
- pepper
- 8 Saltine crackers; (crushed)
- 1 lb Lump crab meat
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