Lemongrass Beef Stir-Fry - Rouba Shahin Middle Eastern Cooking

Ingredients

• 4 tablespoons avocado oil
• 2 lemongrass stems, finely diced (white part only), finely diced
• 4 garlic cloves finely dices
• 2 red chili peppers, finely diced
• 800 grams beef sirloin, thinly sliced
• 1 onion, cut into wedges (not too thin)
• 1 small red capsicum cut into strips
• 80 grams baby spinach leaves
• 2 tablespoon fish sauce
• ⅓ cup soy sauce
• 1 tablespoons sugar
• 2 tablespoon sesame oil