Aussie Beef and Lemongrass Stir-Fry | Aussie Beef & Lamb | Malaysia | Aussie Beef & Lamb | Malaysia

Ingredients

• 1 pound thinly sliced Aussie grassfed beef sirloin
• 2 tbsp oil
• 2 tsp grated ginger
• 2 tsp finely chopped lemongrass, white part only
• 1 large cut into 3 m lengths spring onion
• 1 each thinly sliced red bell pepper
• 7 oz. diagonally sliced green beans
• 1 small finely chopped Red chili
• 1/4 cup sherry or rice wine
• 1/4 cup kecap manis or soy sauce
• 1 tablespoon fish sauce