Calamari and Tomato Pasta Recipe - Details, Calories, Nutrition Information

Ingredients

• 3 tbsp olive oil
• 1 medium onion, finely chopped
• 1 medium carrot, grated
• 1 stalk celery, very finely chopped
• 1 sweet red pepper, sliced
• 4 garlic cloves, minced
• 1 chili, finely chopped
• 250 ml dry white wine
• 2 (400 g) cans tomatoes, peeled and chopped
• 1 tbsp oregano, dried (or 3tsp fresh chopped )
• 2 tbsp thai fish sauce
• 1 tbsp soya sauce , kikkoman is best
• 2 tsp white pepper
• 2 tsp turmeric
• 800 g squid rings
• 125 ml cream
• 500 g pasta , thin and flat like linguini, taglierini, preferably fresh, cooked according to packet instructions
• 100 g rocket , similar spicy fresh green leaves