Chicken and Artichoke Frittata | Paula Deen
A baked, crustless egg dish filled with chicken, artichoke hearts and cheese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Ingredients
- 2 (6 oz) jars marinated artichoke hearts
- 1 small finely chopped onion
- 1 clove minced garlic
- 4 lightly beaten eggs
- 1/4 cup plain bread crumbs
- 1/4 teaspoon salt
- 1/8 teaspoon Pepper
- 1/8 teaspoon oregano
- 1/8 teaspoon Hot sauce
- 1 cup shredded low-fat Cheddar cheese
- 2 grilled skinless boneless chicken breasts
- 2 teaspoons minced fresh parsley
More Like This
Artichoke Frittata Recipe – Sunset Magazine
sunset.com
Chicken Piccata with Artichoke Hearts
reesespecialtyfoods.com
Artichoke Chicken Pasta Recipe: How to Make It
tasteofhome.com
Artichoke Stuffed Chicken with Bacon - I Feel Like Cooking
ifeellikecooking.com
Artichoke Frittata - Recipes List
recipes-list.com
Artichoke Chicken - Divine Dish
divinedish.org
Lemon Chicken with Artichokes | Paula Deen
pauladeen.com
Parmesan Chicken with Artichoke Hearts Recipe: How to Make It
tasteofhome.com