Thermomix recipe: Turmeric and Chilli Roast Lamb | Tenina.com
Roast in the Thermomix? Yes, indeedy! Well, mostly anyway. And this will be the most succulent flavourful roast lamb you have ever made!
Ingredients
- 1 leg of lamb, butterflied and boneless
- 6-8 cloves garlic
- 1-2 red chilli
- 20 Grams fresh turmeric or frozen OR 2 tbsp ground turmeric
- 50 Grams seeded mustard
- 50 Grams honey
- 2 lemons zest, finely grated
- 50 Grams fresh lemon juice
- 2 Teaspoons pink salt flakes
- 1 Litre water for steaming
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