Tomato and miso pasta recipe

Name: Tomato and miso pasta recipe
Ingredients: 1 tbsp groundnut oil; 1 tbsp ground cumin; 2 tbsp yellow mustard seeds; 20g turmeric, grated; 20g fresh root ginger, grated; 1 x 400g can chopped tomatoes; 50ml apple-cider vinegar; 20g coconut sugar; 30g miso; 300g fresh tagliatelle; 100g cherry tomatoes on the vine, cut in half; handful of fresh basil leaves

www.telegraph.co.uk

Pep up your tomato pasta recipe with a hint of miso, and make a tomato sauce given extra depth by cumin, mustard seeds, turmeric and ginger.

Keywords

Vegetarian recipes
Dairy-free recipes
Lifestyle
Vegan recipes
Tomato recipes
Pasta recipes
Food and drink
Recipe

View full recipe on www.telegraph.co.uk

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