Reversed Impossible Chocolate Flan Recipe

Ingredients

• Nonstick cooking spray
• 1 1/2 cups/185 grams all-purpose flour
• 1/2 teaspoon/3 grams kosher salt
• 1/2 teaspoon/3 grams baking soda
• 1/2 teaspoon/2 grams baking powder
• 3/4 cup/177 milliliters unsweetened coconut milk
• 1 tablespoon/15 milliliters distilled white vinegar or coconut vinegar
• 1 teaspoon/5 milliliters coconut extract (optional)
• 1 teaspoon/5 milliliters vanilla extract
• 1 stick/113 grams unsalted butter, at room temperature
• 3/4 cup/150 grams sugar
• 1 large egg
• 1 14-ounce can/414 milliliters sweetened condensed milk
• 1 12-ounce can/355 milliliters evaporated milk
• 1/2 cup/37 grams Dutch-process cocoa powder
• 4 large eggs