Mexican Shrimp Cocktail

Ingredients

• 1/2 cup ketchup
• 1/4 cup lime juice
• 1 teaspoon salt
• 2 tablespoons hot sauce
• 1 pound cooked shrimp
• 1/4 cup chopped cilantro
• 1/2-1 jalapeno
• 2 cloves garlic
• 1/2 cup celery
• 1/4 cup diced red onion
• 2 roma tomatoes
• 2 cups tomato juice
• 1 English cucumber
• 1 teaspoon black pepper
• 1 tablespoon prepared horseradish
• 1 large avocado