Cajun Pan-Fried Chicken Tenders
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betterthanbouillon.com.
Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Dish
- Whisk
- Measuring cup
- Measuring spoon
- Tongs
- Paper towel
- Plate
- Spatula
- Kitchen towel
Ingredients
- 2 tbsp Better Than Bouillon Roasted Chicken Base
- 1 egg
- .5 cup all-purpose flour
- .5 cup fine-ground cornmeal
- 4 tsp Cajun seasoning
- 1 lbs chicken tenders
- .5 cup canola oil
- .5 cup ranch dressing
More Like This
Cajun Corn Sauté
betterthanbouillon.com
Air Fryer Chicken Tenders | Ultimate Cajun
cosori.com
Creole Chicken
betterthanbouillon.com
Southwest Chicken Shepherd’s Pie
betterthanbouillon.com
Tandoori Chicken
betterthanbouillon.com
Chicken & Stuffing Casserole
betterthanbouillon.com
Chicken Frito Casserole
betterthanbouillon.com
Chicken and Stuffing Casserole
betterthanbouillon.com