Loaded Baked Potato Soup | Community Recipes | Nigella's Recipes | Nigella Lawson

Ingredients

• 8 slices bacon (fried crisp drippings reserved)
• 4 cups diced and peeled baking potatoes
• 1 cup diced yellow onions
• 2 cloves minced garlic
• ⅔ cup flour
• 6 cups chicken broth
• 2 cups cream
• ¼ cup chopped fresh parsley
• 1½ teaspoons tabasco
• 1½ teaspoons black pepper
• 1 cup grated Cheddar cheese
• ¼ cup diced scallions
• sour cream