Chili Con Carne with Coconut Milk Served with Saffron Rice
Savory and spicy made easy thanks to the Rock Electric Multi Pot. Once you’ve mastered this recipe, you can customize it to your hearts content.
Keywords
- Chili Con Carne with Coconut Milk Served with Saffron Rice
Ingredients
- 1.1 lb Ground beef
- 1 tbsp Red curry paste
- 1/2 cup Coconut milk
- 1 ½ cups White beans (540ml)
- 5 sprigs Flat parsley
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