Roasted Butternut Squash Soup - Adams Fairacre Farms

Ingredients

• 1 Medium butternut squash, peeled, seeded and cut into 1 1/2-inch chunks
• 1 1/2 lbs Golden delicious apples, peeled, cored and chopped
• 3 Medium shallots, peeled and quartered
• 1/4 cup Vegetable oil
• Salt
• Pepper
• 4 cups Low-sodium chicken broth(or vegetable)
• 1 tbsp Maple syrup
• 1 tsp Cider vinegar
• 1/8 tsp Ground nutmeg
• 1/4 cup Heavy cream