Green Chili, Corn and Potato Chowder - Potatoes USA - Philippines
Experience a delicious and hearty Green Chili, Corn and Potato Chowder made with diced white potatoes in a creamy broth. Perfect for a comforting side or main dish in just 35 minutes!
Ingredients
- 1 tablespoon Olive Oil
- 1 cup Yellow Onions, diced ¼” inch
- ½ cup Red Bell Pepper, diced ¼ inch
- 1 cup Frozen yellow corn kernels
- 2 tablespoons Fresh Garlic, chopped
- ¾ cup Diced Roasted Green Chilies
- 1-1/2 pounds White potatoes, diced 1” inch thick
- 5 cups Chicken Stock
- ¼ cup All Purpose Flour
- 1 cups Half and Half
- 2 teaspoons Ground Cumin
- 1 tablespoon Kosher Salt
- 2 teaspoons Freshly Ground Black Pepper
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