Chicken, broccoli and cashew stir-fry | Recipe Cart | Recipe Cart

Chicken, broccoli and cashew stir-fry | Recipe Cart | Recipe Cart

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Chicken, broccoli, and cashews stir-fried in peanut oil with sherry and soy sauce for a quick, tasty meal perfect for the whole family. Enjoy with steamed rice.

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Ingredients

  • 1 tbsp peanut oil
  • 750g Lilydale Free Range Chicken Thighs, excess fat trimmed, thinly sliced
  • 2 tbsp sweet sherry
  • 1 1/2 tbsp salt-reduced soy sauce
  • 1 1/2 tbsp kecap manis
  • 1 tsp cornflour
  • 350g broccoli, trimmed, cut into florets
  • 6 shallots, ends trimmed, cut into 4cm lengths
  • 55g (1/3 cup) unsalted roasted cashews
  • Steamed white rice, to serve

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