Venison Burritos | Just A Pinch Recipes
Can use beef or chicken
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 pound(s) venison, ground
- 1 can(s) cream of mushroom soup
- 2 can(s) green chiles
- 1 cup(s) sour cream
- 1 cup(s) mexican blend shredded cheese
- 1 cup(s) co-jack shredded cheese
- 1 package(s) tortilla shells
- 1 jar(s) salsa
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