Butternut Squash and Quinoa Stew | OlyKraut

Ingredients

• 1 onion
• 2 tbsp olive oil
• 1 medium butternut squash
• 4 cups vegetable or chicken broth
• 1 1/2 lbs of chicken breast or thighs (or none at all)
• 1/4 tsp salt
• 3 garlic cloves
• 2 bay leaves
• 1 tbsp dried thyme
• 1 can (14oz) diced tomatoes
• 2/3 cups uncooked quinoa (or cooked quinoa for instapot variation)
• 1/2 cup Eastern European OlyKraut
• 3/4 cup pitted kalamata olives
• 1/4 cup minced fresh flat-leaf parsley