Firecracker Chicken with Rice
We're really into low-maintenance weeknight recipes, like this sweet, spicy and delightfully sticky firecracker chicken that's ready in under an hour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.
Ingredients
- Chicken
- 1½ pounds boneless, skinless chicken breasts, chopped
- Kosher salt and freshly ground black pepper
- ⅓ cup cornstarch
- 2 large eggs
- ¼ cup vegetable oil
- Sauce
- 1 tablespoon unsalted butter
- 3 garlic cloves, minced
- ¼ cup sriracha
- ¼ teaspoon unseasoned rice vinegar
- 3 tablespoons light brown sugar
- ½ teaspoon crushed red-pepper flakes
- 1 bunch scallions, thinly sliced, divided
- Sesame seeds and steamed rice, for serving
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