Goat cheese, hazelnut & mushrooms sauce
Delightful Goat Cheese, Hazelnut & Mushroom Sauce for Quick Pasta Dishes (Gluten-Free, Egg-Free) - Ready in 30 Minutes or Less!
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Ingredients
- 1 container (227 g) of white mushrooms
- 1 shallot, sliced in four pieces
- 1 garlic clove
- 2 tablespoons of hazelnuts
- 1 tablespoon of butter
- 1/4 cup of water
- 1/4 cup of goat cheese
- 1/4 cup of 35 % cream
- Salt & pepper, as preferred
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