Quick Tofu Noodle Soup
Quick tofu noodle soup in just 15 minutes—flavorful and ready-to-eat in no time!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at everydaygourmet.tv.
Cooking tools:
- Kitchen scale
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Pot
- Saucepan
- Stove
- Ladle
- Spoon
- Serving bowl
- Mixing bowl
- Kitchen timer
Ingredients
- 160g firm tofu, cubed
- 200g fresh egg noodles, cook as per packet instructions
- 2 shiitake mushrooms, quartered
- 2 leaves of cabbage, chopped
- 2 soft-boiled eggs, halved
- 2 chicken stock cubes
- 1 tbsp mirin
- 1 tbsp sugar
- 50ml sake
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