Homemade Matcha Ramen Noodles!
Quick, simple and delicious fresh Matcha Ramen noodles are easier to make than you think! This recipe guides you to making your perfect chewy ramen within 15 minutes!
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Cooking tools:
- Kitchen scale
- Rolling pin
- Oven
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pot
- Colander
- Chef's knife
- Cutting board
- Plastic wrap
- Kitchen towel
- Whisk
- Spoon
Ingredients
- 240g white flour
- 1 Tbsp premium Thea Matcha
- 3g salt
- 100g warm water - more or less depending on how your dough feels
- 1.5g sodium bicarbonate
- baked baking soda (irritable be careful with contact on skin)
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