Homemade Ramen Noodles Recipe
Homemade ramen noodles are a bit technical, but it's worth the extra effort to have bouncy, chewy noodles in your next brothy soup.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1/2 cup baking soda
- 1 cup cold water plus more as needed
- 1 teaspoon kosher salt
- 4 cups all-purpose flour plus more for dusting noodles
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