Sage Chicken Livers - Sanderson Farms
Need a quick and easy chicken recipe? Try this rich and savory dish: chicken livers, sautéed with onions and sage. Serve over your favorite type of pasta or rice and put something delicious on the...
Ingredients
- 1½ pounds Sanderson Farms® Chicken Livers
- ¼ cup vegetable oil
- 1 medium onion, sliced and separated into rings
- 1 teaspoon rubbed sage
- 1 teaspoon salt
- ¼ teaspoon ground black pepper
- ⅓ cup dry white wine
- 6-ounces dry linguine, cooked
- fresh sage for garnish (optional)
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