Reverse-Sear Prime Rib Roast - Chefwiz.com
Imagine sinking your teeth into a succulent, perfectly cooked prime rib roast that melts in your mouth. That's exactly what you can achieve with the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.
Ingredients
- 1 (10-pound) standing rib roast with bone
- 2 tablespoons of kosher salt
- ½ cup of softened butter
- 3 tablespoons of freshly chopped rosemary
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