Reverse-Sear Prime Rib Roast | Recipe Cart | Recipe Cart

Reverse-Sear Prime Rib Roast | Recipe Cart | Recipe Cart

getrecipecart.com

After years of experimenting with different cooking methods for a standing rib roast, I've finally perfected our Christmas dinner. Dry-brining the prime rib the

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Ingredients

  • 1 (10 pound) bone-in standing rib roast
  • 2 tablespoons kosher salt
  • ½ cup butter, softened
  • 3 tablespoons chopped fresh rosemary
  • 2 tablespoons chopped fresh thyme
  • ground black pepper to taste

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