Jack O’ Lantern Chicken Pies – Priceless Magazines

Name: Jack O’ Lantern Chicken Pies – Priceless Magazines
Ingredients: 2 sheets ready rolled puff pastry; 1tbsp milk for brushing onto pastry; 1 large whole chicken, roasted; 500g peeled and diced sweet potato; 2tbsp olive oil; 1 red onion (chopped); 1tbsp dried oregano; 220g chopped tinned tomatoes; 1tbsp tomato purée; 200ml 200ml chicken stock; roasting pan, 3 small pie dishes – or 1 large (I used three 15cm cake tins instead)

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Scary-simple Jack O’ Lantern Chicken Pies using sweet potato and chicken. Perfect individual treats or one big pie! Easy to customize and bake.

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Ingredients

2 sheets ready rolled puff pastry
1tbsp milk for brushing onto pastry
1 large whole chicken, roasted
500g peeled and diced sweet potato
2tbsp olive oil
1 red onion (chopped)
1tbsp dried oregano
220g chopped tinned tomatoes
1tbsp tomato purée
200ml 200ml chicken stock
roasting pan, 3 small pie dishes – or 1 large (I used three 15cm cake tins instead)