Kela Anar Raita Recipe (Banana Pomegranate Yogurt Dip Fl... | Archana's Kitchen
Kela Anar Raita is a delicious recipe of yogurt dip that is made from ripe bananas flavored with dijon mustard. This is a dish that I felt is signature to my...
Keywords
- Kela Anar Raita Recipe (Banana Pomegranate Yogurt Dip Flavoured With Mustard)
- recipe
- Indian
- Indian Raita Recipes
- ingredients
- instructions
- cooking time
- preparation time
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.archanaskitchen.com.
Ingredients
- 1 cup Curd (Dahi / Yogurt)
- 1 cup Ripe Bananas ripe, diced
- 1/4 cup Anardana Powder (Pomegranate Seed Powder)
- 1/4 teaspoon Red Chilli powder
- 1 teaspoon Sugar
- 1/2 teaspoon Cumin powder (Jeera) roasted
- 1 teaspoon Dijon Mustard
- Salt to taste
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