Creamy Chicken Linguine in Rich Parmesan Sauce (Easy 35-Min Recipe)

Ingredients

• 2 boneless, skinless chicken breasts, cut into 1-inch cubes
• 8 ounces dry linguine pasta
• 1 tablespoon olive oil
• 1 tablespoon unsalted butter
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon smoked paprika
• 1/4 teaspoon cayenne pepper, optional
• Salt
• freshly ground black pepper
• 1/2 teaspoon crushed red pepper flakes, optional
• 1/2 cup unsalted butter, softened
• 2 tablespoons fresh parsley, finely chopped
• 1 tablespoon fresh lemon juice
• 1/4 cup grated Parmesan cheese
• 1/4 cup low-sodium chicken broth
• 1/4 cup heavy cream
• 1 tablespoon Dijon mustard