Peas Recipe | French Style Peas with Bacon and Onion
This French peas recipe (or petit pois as the French call them) mixes peas with pearl onions and bacon for a savory vegetable recipe.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.cookingnook.com.
Cooking tools:
- Saucepan
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Colander
- Wooden spoon
- Slotted spoon
- Stove
- Kitchen towel
- Plate
- Serving platter
- Paring knife
- Peeler
- Kitchen timer
- Fine-mesh sieve
- Salad spinner
- Spoon
- Serving bowl
Ingredients
- 4 tablespoons butter
- 1 head lettuce (washed and shredded (reserve some whole leaves for serving))
- 12 pearl onions (peeled)
- 2 slices bacon (chopped (optional))
- 1 teaspoon flour
- salt
- freshly ground pepper
- 2 1/2 cups salted water
- 1 pinch sugar
- 1 pound peas (fresh or frozen )
- 3 sprigs parsley
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Peas in the French Style (Petits Pois à la Française) Recipe- Cookitsimply.com
cookitsimply.com
Petits Pois A La Francaise - French Peas Recipe | Samsung Food App
app.samsungfood.com
French Country-Style Peas Recipe
bettycrocker.com
Recipes French-Style Peas
soscuisine.com
Recipes French-Style Peas
soscuisine.it
French Peas
eatthemtodefeatthem.com
Peas on Its French (Petits Pois a La Francaise) Recipe
food.com
English Peas with Bacon and Crème Fraiche Recipe | PBS Food
dipsy.pbs.org