Orzo Salad With Corn, Tomatoes, & Basil Recipe - Food.com

Orzo Salad With Corn, Tomatoes, & Basil Recipe - Food.com

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The tiny pasta soaks up the vinaigrette as it stands. Ditalini or small shells also work.

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Ingredients

  • 2 tablespoons fresh lemon juice
  • 1 tablespoon olive oil
  • 1 teaspoon red wine vinegar
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 3 cloves garlic, crushed
  • 1 cup uncooked orzo pasta (rice-shaped pasta)
  • 2 cups fresh corn kernels (about 4 ears)
  • 2 cups chopped tomatoes
  • 1/2 cup vertically sliced red onion
  • 1/4 cup finely chopped fresh basil

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