Homemade Corned Beef Hash Recipe | The Leaf

Ingredients

• 2 russet potatoes, peeled and diced
• 2 Tbsp. olive oil
• 2 Tbsp. light butter
• 1 onion, diced
• 1 red bell pepper, diced
• 4 oz. cooked corned beef, chopped
• ½ tsp. black pepper
• ½ tsp. garlic powder