Impossible™ Beef Noodles Singapore Style - In Chef Mode

Ingredients

• 2 cups vegetable stock
• 1 tbsp oyster sauce
• 2 tbsp shaoxing wine
• 2 tbsp light soy sauce
• 2 tsp dark soy sauce
• 1 tbsp peanut or vegetable oil
• 1 yellow onion, minced/diced
• 1 tsp ginger, minced
• 2 tbsp cornstarch
• 1 tbsp sesame oil
• 450g Impossible Beef
• 1/2 red bell pepper, thinly sliced
• 1/2 yellow bell pepper, thinly sliced
• 130g baby bok choy
• Spring Onion for garnishing, thin strips
• Mee Pok